B.C. Thai Restaurant
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    • Home
    • Menu
    • Quick Lunch
    • Set Meals
    • Vegan
    • Gluten Free
    • Drinks
    • Thai Desserts
B.C. Thai Restaurant
  • Home
  • Menu
  • Quick Lunch
  • Set Meals
  • Vegan
  • Gluten Free
  • Drinks
  • Thai Desserts

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Feast Your Eyes on B.C Thai Restaurant's Finest Cuisine: Our Photo Gallery

    MENU

    STARTERS

    If you have any allergies or special dietary requirements please ask for details of ingredients used in our dishes.

    1. MIXED STARTERS

    £7.50 per person

     A selection of chicken satay (P)*, vegetable spring rolls, golden crispy king prawns, crispy chicken wings and prawn crackers (CR)*. 


    2. TOD MUN PLA

    £7.50

     Thai fish cakes served with sweet chilli sauce & peanuts.  (P)*

    3. SATAY

    £6.95

     Marinated barbecued chicken served with peanut sauce.

    Allegens: (P)*, (CR)*

    4. PEEK GAI TOD

    £6.95

     Crispy chicken wings. 

    Allegens: (SB)*,(W)*, (GT)*

    5. PED PED CHICKEN WINGS🌶️🌶️

    £6.95

     Spicy, hot, crispy chicken wings.   

    Allegens: (SB)*, (C)*, (GT)*, (W)*

    6. PED PED SQUID🌶️🌶️

    £7.25

     Spicy chilli crispy squid 

    Allegens: (W)*, (SB)*, (GT)*

    7. CEE KRONG MOO🌶🌶️

    £7.25

    Slow-cooked pork spare ribs infused with garlic, ginger, Thai chilli paste.

    Allegens: (W)*, (SB)*, (CR)*, (C)*

    8. MOO YANG

    £8.50

    Grilled marinated pork and then wok served with lemon chilli dip.

    Allegens: (W)*, (SB)*, (C)*, (FS)*

    9. PO PIA TOD

    £6.95

    Crispy vegetable spring rolls.

    Allegens: (W)*, (GT)*, (C)*, (S)*, (SB)*

    10. PAK TOD

    £6.95

    Deep fried crispy vegetables in light battered served with sweet chilli sauce.  

    11. TOD MAN KHAO POD

    £6.95

     Crispy lightly spiced corn cakes.

    Allegens:

    12. PO PIA PED TOD

    £7.50

    Shredded roast duck and vegetable rolls with cashew nuts and hoi sin sauce. 

    Allegens: (SB)*, (W)*, (GT)*, (C)*, (S)* 

    13.CHIANG MAI SAUSAGE

    £6.95

    Popular sausages packed full of lemongrass, galangal and lime leaves.

    Allegens: (CR)*, (SB)*, (W)* 

    15. KHA NOM JHEEP

    £6.95

     Steamed mixture of minced prawn and pork dumpling with crispy garlic oil and soy sauce.

    Allegens: (W)*, (SB)*, (S)*, (CR)*

    16. KING PRAWN TEMPURA

    £6.95

    Golden crispy king prawns.

    Allegens: (Egg)*, (C)*, (W)*, (GT)*

    17. GOLDEN PARCELS

    £6.95

    Pieces of chicken, potatoes, spices with yellow curry.

    Allegens: (W)*, (GT)*, (CR)*, (SB)*

    18. HOI OB TA KRAI

    £8.95

    Steamed mussels with lemongrass and coconut. 

    Allegens: (SB)*, (W)*

    Allegen Information

    (P)* Contains Peanuts

    (W)* Contains Wheat

    (S)* Contains Sesame

    (C)* Contains Celery 

    (SB)* Contains Soybean

    (CR)* Contains Crustaceans (shrimp)

    (GT)* Contains Gluten 

    (FS)* Contains Fish Sauce 


    THAI FAMOUS SOUPS

    Vegs and mushrooms £7.95 | Chicken £8.95 | King Prawns £9.95

    21. TOM YUM🌶️🌶️

    In spicy hot and sour lemongrass, galangal, lime leaves, mushrooms & chilli soup. 

    Allegens: (SB)*, (W)*, (CR)*, (Anchovy)*

    22. TOM KHA

     Same as above but in coconut milk soup. 

    Allegens: (Anchovy)*, (C)*, (SB)*, (W)*, (CR)*


    THAI SPICY SALAD

    23. SOM TUM🌶️🌶️

    £13.95

    Papaya salad seasoned with peanuts, lime juice, palm sugar, fish sauce and chillies. 

    Allegens: 

    24. YUM WOON SEN🌶️🌶️

    £15.95

    Glass noodles salad with seafood/pork/chicken in spicy and sour dressing and topped with coriander.  

    Allegens: (W)*, (C)*, (FS)*, (CR)*, (SB)*

    25. YAM NUEA 🌶️🌶️

    £15.95

    (Warm dish) Slices of grilled steak salad in Thai dressing and topped with coriander. 

    Allegens: (C)*, (SB)*, (W)*, (Anchovy)*

    26. PLAH GOONG🌶️🌶️

    £15.95

    King prawns mixed with our special dressing made with lime, 

    lemongrass and fish sauce, tossed with chilli, shallot and topped with coriander.  

    Allegens: (CR)*, (SB)*, (W)*, (C)*

    27. LAAB 🌶️🌶️

    Spicy, coarsely chopped chicken or beef tossed in Thai dressing and herbs.  

    Pork or Chicken or Beef: £14.95

    Allegens: (C)*, (SB)*, (W)*, (FS)*

    28. NAM TOK

    £15.95

    Slices of grilled steak OR roasted breast of duck tossed in Thai dressing and coriander. 

    Allegens: (W)*, (SB)*, (C)*, (FS)*


    BEEF

    29. WEEPING TIGER

    £15.50

    Slices of grilled steak tossed in garlic, black pepper, 

    coriander, served with lemon chilli dip. 

    Allegens: (SB)*, (W)*, (C)*, (FS)*

    30. BEEF IN TERIYAKI SAUCE

    £15.50

    Grilled steak sliced thinly, cooked in Japanese 

    saké, ginger and soy sauce.

    Allegens: (SB)*, (W)*, (C)*, (Oyster)*

    31. BANGKOK YAOWARAJ

    £15.50

    Stir fried marinated beef in oyster sauce, chilli and 

    celery, tossed quickly in hot oil and served

    over a bed of bean sprouts.

    Allegens: (Anchovy)*, (W)*, (C)*, (Oyster)*


    DUCK

    32. PED MA KARM

    £15.50

    Roasted breast of duck in tamarind sauce. 

    Allegens: (FS)*, (SB)*, (W)*

    33. PED TERRIYAKI

    £15.50

    Roasted breast of duck sliced and cooked in Japanese saké, 

    ginger and soy sauce.

    Allegens: (SB)*, (W)*, (C)*

    34. PED NUM PUENG

    £15.50

    Roasted breast of duck in honey, soy sauce and Grand Marnier liquor. 

    Allegens: (SB)*, (W)*, (C)*


    GAENG / CURRIES

    Gaeng means 'curry'. Most Thai curries are cooked with coconut milk & flavoured with sweet basils and decor with red chillies .

    • Seafood (salmon/king prawns/mussels/squid)  £15.50
    • King Prawns  £13.50
    • Salmon  £15.50
    • Beef/Duck  £13.50
    • Chicken/Pork  £12.50
    • Lamb   £15.50
    • Vegetables (with or without tofu)   £10.50

    35. GREEN CHICKEN CURRY ( GAENG KHIAO WAAN )🌶️🌶️

     Green curry with bamboo shoots, courgette, French beans and basil.

    Allegens: (CR)*, (C)*, (SB)*, (W)*

    36. GAENG MASSAMA 🌶️

     Southern style curry, dry spices of cumin, cinnamon, coconut milk,

    cashew nuts, potatoes, onion, and topped with cashew nuts and fried shallots.

    Allegens: (CR)*, (C)*, (SB)*, (W)*

    37. GAENG PET PED YANG🌶️🌶️

    Roast duck in red curry, pineapple ,  peppers,  French  beans, tomatoes  and  basil.

    Allegens: (SB)*, (W)*, (CR)*, (C)*

    38. GAENG DANG 🌶️🌶️

    Red curry with bamboo shoots, courgette  ,  French  beans  and basil. 

    Allegens: (CR)*, (C)*, (SB)*, (W)*

    39. GAENG PA NANG🌶️🌶️

    Popular dryish red curry with lime leaves. 

    Allegens: (CR)*, (C)*, (SB)*, (W)*

    40. GAENG KAHREE GAI 🌶️

    A mild chicken slices cooked slowly in yellow curry 

    with potatoes, topped with crispy fried red onion.

    Allegens: (CR)*, (C)*, (SB)*, (W)*


    41. GAENG PA🌶️🌶️🌶️

     Hot curry with bamboo shoots and vegetables.

    A popular curry without coconut milk. 

    Allegens: (CR)*, (C)*, (SB)*, (W)*

    42. CHOO CHII GUNG🌶️🌶️

    Stir fried king prawns in special red curry coconut sauce and sweet basil. 

    Allegens: (CR)*, (C)*, (SB)*, (W)*


    STIR FRIED DISHES

    • Seafood (salmon/king prawns/mussels/squid)  £14.95
    • King Prawns | £12.95
    • Salmon | £14.95
    • Beef/Duck | £12.95
    • Chicken/Pork  | £11.95
    • Lamb | £15.50
    • Vegetables (with or without tofu) | £9.95

    45. PAD NAM MUN HOI

    With oyster sauce, onions, mushrooms, carrots, and broccoli. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*

    46. PAD GRA TIEM PRIG THAI

    With garlic, coriander, mangetout, peppers, and cracked black pepper.

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*

    47. PAD KHING

    With ginger, garlic, onions, carrots, mange tout and mushrooms. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*

    48. PAD NAM PRIG PAO🌶️

    With chilli paste, French beans, lime leaves, celery.

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*, (CR)*

    49. PAD PRIG TOUR DUM 🌶️

     With onions, carrots, black bean and hoi sin sauce.

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*, (S)*

    50. PAD KEY MAO (NEVER SOBER STYLE )🌶️🌶️🌶️

    With garlic, chillies, bamboo shoots, courgettes, and basil. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*

    51. PAD PRIG KHING🌶️

    With a special homemade mixture of red curry paste, lime leaves.

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*, (CR)*


    52. PAD CHA 🌶️🌶️🌶️

    With garlic, chillies, Thai ginger and Thai herbs. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*

    53. PAD GRA PRAW🌶️🌶️🌶️

    Stir fried chicken (£11.95) |  beef  (£12.95) | pork (£11.95) chopped coarsely with garlic, chillies and basil.   (+£1.50  fried  eggs.)

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*

    54. PAD MED MA MUANG🌶️

     Stir fried ...... with cashew nuts, baby corn, peppers and mushrooms. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*, (CR)*

    55. PAD PRIAO WAAN

    Sweet & sour ....... Pineapple, cucumber, onion, peppers, tomatoes. (Thai style)

    Allegens: (W)*, (SB)*, (C)*, (CR)*

    56. PAD KAO POD

    Stir fried ...... with baby corn, mange tout and a touch of sesame oil. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*, (S)*

    57. FISHERMAN🌶️

      Stir fried ...... with garlic, black pepper, coriander and a touch of curry powder, and coconut milk. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*, (CR)*


    58. THAI OMELET

    £8.95

    Stir fried egg with garlic, spring onion and soy sauce. 

    *Allegen Information*

    (P)* Contains Peanuts

    (W)* Contains Wheat

    (S)* Contains Sesame

    (C)* Contains Celery 

    (SB)* Contains Soybean

    (CR)* Contains Crustaceans (shrimp)

    (GT)* Contains Gluten 

    (FS)* Contains Fish Sauce 


    FILLET OF SEA BASS

    Prepared fish dishes may contain bones

    60. PLA NUENG MA NAO🌶️🌶️

    £17.95

    With garlic, chillies, lemongrass & lemon juice.

    Allegens: (W)*, (SB)*, (C)*

    63. PLA TOD GROB RAAD PRIG🌶️🌶️

    £16.95

     Deep fried, topped with chopped garlic, chillies and sweet basil.

    Allegens:  (W)*, (SB)*, (C)*, (GT)*

    64. CHOO CHII PLA🌶️🌶️

    £16.95

    Deep fried, topped with special red curry coconut sauce and sweet basil. 

    Allegens: (W)*, (SB)*, (C)*, (CR)*, (GT)*

    SEAFOOD

    Salmon, King prawns, Mussels and Squid

    66. FISHERMAN SEAFOOD

    £14.95

    Stir fried seafood with garlic, coriander, black pepper and a touch of curry powder.

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*, (CR)*

    67. NEVER SOBER SEAFOOD

    £14.95


    Stir fried seafood with garlic, chilli, bamboo shoots and holy basil. 

    Allegens: (Oyster)*, (W)*, (SB)*, (C)*


    NOODLES & RICE

    80. PAD THAI

    Local rice noodle dish with bean sprouts, egg,  spring  onions,  and roasted ground peanuts.

    • Original with vegetables  £9.95
    • With chicken or pork        £11.95
    • With beef or king prawns £12.95

    Allegens: (W)*, (SB)*, (P)*, (Egg)*

    81. NEVER SOBER NOODLE

    Stir fried rice noodle with garlic, egg, chillies, bamboo shoots and sweet basil with vegetables. 

    • Chicken or Pork                £11.95
    • Beef or King prawns         £12.95

    Allegens: (Oyster)*,  (W)*, (SB)*, (Egg)*

    82. PAD SEE IEW

    Stir fried rice noodle with garlic, egg, yellow bean sauce and dark soy sauce.

    • With vegetables.                £10.50
    • Chicken or Pork               £12.95
    • Beef or King prawns        £13.95 

    Allegens: (Oyster)*, (W)*, (SB)*, (Egg)*

    83. MEE KAI - EGG NOODLES

    • Plain with garlic oil             £3.50
    • With bean sprouts              £7.25
    • With Chicken or Pork        £12.95
    • With Beef or King prawns £13.95

    Allegens: (W)*, (SB)*, (C)*, (Egg)*

    84. KHAO SUEW

    £3.50

    Steamed Thai rice.

    85. KHAO MUN

    £3.50

    Thai rice cooked with coconut milk.

    86. KHAO NIAO

    £3.50

    Sticky rice or glutinous rice.

    87. KHAO PAD

    £3.50

    Egg fried rice.

    88. POPULAR FRIED RICE with vegetables

    £10.50

    • With chicken or pork          £12.95
    • With beef or king prawns   £13.95

    Allegens: (W)*, (SB)*, (Egg)*


    89. CHIPS

    £4.00

    All prices include VAT. A discretionary 5-10% service charge will be added to the bill. This is paid directly to staff after tax.

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